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For
lunch, I was allowed to invite 5 friends home from
school. Mom served us green pancakes, we drank green
milk, and could also choose from green eggs (scrambled
or fried) and ham. Desert was green sugar cookies with
mint ice cream. The kids in my class at school fought
to be on the invitation list! Dinner was normally Irish
stew with fresh bread and of course, green milk.
It takes so
little additional effort for you to create a St.
Patrick’s tradition in your home – get creative, have
some fun, and be Irish for the day! Here are a
few traditional Irish
recipes for you to use to make your own St. Patrick’s
Day memories:
please click on your desired recipe
Potato Soup of Donegal:
Aran Island Brown Bread:
McLaren's Corned Beef & Cabbage
The Glen's Potato Pancakes:
McLaughlin's Tuna Fish Pie
Flannigan's Scones:
Top O' The Morn Irish Coffee - single serving
Aidan's Irish Monster Cookies
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